B24

High Capacity Batch Freezer

Simple and efficient describes this 26 quart batch freezer. Make large volumes of your own signature Gelato, Italian Ice or Sorbets, high or low overrun ice cream, all made using the simple-Electro Freeze method of producing Ice cream. See our home page for dates for the Ice Cream University.

B24 Spec Sheet

Specifications
Cylinder Size:25 quarts
Voltage:230
Motor:3 HP
Compressor:3 HP
Dimensions
Depth:36"
Width:24-3/16"
Height:53-7/16"
Weight:790 lbs
B24